I thought I’d give you a hug – in chocolaty banana bread form – on this Monday morning. Even though I don’t work out of the house, I occasionally get a case of the Mondays.
Who doesn’t, right?!
Anyway, I’m not suggesting that you eat your emotions; but let’s be honest, knowing there’s something this delicious waiting for you at the end of a tiring day has the ability to make the first day of the workweek go by just a little quicker.
This bread – in my opinion – most definitely qualifies as dessert. It’s sweet, cakey, and chock full of chocolate chips. If you feel so inclined, you could indulge in a slice for breakfast, but I think it’s better suited for an after-meal sweet treat; especially when it’s toasted to crispy perfection and served with a scoop of ice cream.
Regardless of what time of day or night you eat it, you’re going to love this bread… and hopefully it will make you Monday a bit more tolerable.
Chocolate Chip Banana Bread
Prep Time: 10 minutes
Cook Time: 50-60 minutes
Keywords: bake dessert breakfast snack banana chocolate cake
